Kids Wooden Kiddikutter

Forget your fear of kids in the kitchen and embrace the joy of letting them cut their own food with our wooden kid’s safe knife. A beechwood handle and child safe stainless steel blade create a natural aesthetic that’s as timeless as the “I’m hungry” anthem your little one chants daily. On repeat.

Kid’s safe knife for happy little chefs

Your days as Chief of Snacks are numbered. When the hungry chorus from the peanut gallery won’t quiet down, put the snack power in your child’s hands with KiddiKutter. Smooth beechwood creates a naturally grippable handle to keep little fingers in place as they safely chop, slice and dice all own their own.

Slice birthday cake and veggie sticks. Spread Vegemite sambos, cut fruit or pitch in with dinner prep.

KiddiKutter knife lets your child cut safely food – solo. Confidence blooms and independence grows as rumbling tummies gobble DIY yummies.

• Say more yes and less no = happy kids and relaxed parents
• Bright, fun and easy-grip
• Minimalistic style suits all aesthetics
• Builds independence, motor skills, hand and eye coordination
• Encourages healthy eating and a positive food relationship
• Versatile for spreads, meal prep and cutlery at the dinner table
• Serrated, rounded teeth have no sharp edges to cut hands
• Stainless steel blade designed for years of use
• Suitable for left and right handers
• Supports STEAM framework used in schools
• Handwash only (little ones love learning to wash up!)
• Blade length 9cm, handle length 9cm, total length 18cm
• Suitable for age 3+ (but we’ve seen children as young as 18 months safely use our knives)

KiddiKutter’s blade is serrated down the middle with rounded serrations that have no sharp edges. It works with a chopping or sawing motion that maintains contact with the food’s surface, reducing the effort required to slice, dice and chop smoothly.

Our knives are completely safe for kids to use because they cut food, not fingers.

Multi-award winning and used by kids around the world, KiddiKutter can safely, effectively slice anything from tomato to steak with ease, not accidents.